Custom Catering, Authentic Mexican Flavor
Whether you join us to host your event on-site at Teocali, or partner with us to cater in your off-site event, we’ll work with you to create your perfect menu — from cocktails and passed appetizers to full breakfast, lunch, or dinner buffets.
Contact us at 816-269-7905 for more information.
or complete catering form
Pick Up Or Drop Off
For an easy drop-off or pick-up, we include all plasticware and serving utensils. For a more formal setting, china, silverware, and cloth napkins are available.
Looking for more of a full-service caterer? We can take care of you. In addition to providing the dinnerware, we’ll provide service staff, food warmers, clean-up, and bar service. Linens and tables are available as well.
Host your next event with us at Teocali, and enjoy our experienced, professional bartending services. We are an insured company, so you can rest easy that all your bases will be covered.
We’ll work with you to create a custom menu based on whatever you desire — including dishes not seen on our restaurant menus. Each item below is an example of a specialty we could prepare just for your event.
Fajitas de Carne Asada, Pollo o Camaron
Tender strips of grilled sirloin steak, chicken or shrimp with grilled onions, green & red peppers.
Mole de Puerco con Opales
Red mole sauce with pork and cooked cacti
Pollo con Crema de Hongos
Chicken with sautéed mushrooms and a cream base sauce
Mole Ranchero de Pollo
Red Mole sauce with rice and chicken (spicy)
Mole Dulce de Pollo
Sautéed steak with tomatoes, jalapeños and onions
Birria de Beef
Shredded brisket with tomato base sauce, fresh onions and cilantro
Lomo Relleno de Vegetales
Stuffed tenderloin with potatoes, carrots and peas
Lomo Relleno de Tosino con Chorizo
Stuffed tenderloin with chorizo and bacon
Pierna de Puerco a la Naranja
Shredded pork meat marinated with a orange base sauce
Carne de Puerco con Salsa
Cubed pork meat marinated in hot chile sauce
Pollo en Salsa con Hongos
Marinated grilled chicken topped with sautéed onions and mushrooms, then smothered with Teocali house sauce.
Traditional street tacos with cilantro and onion, or the hard shell tacos
Pasta al Chipotle con Shrimp
Sautéed shrimp in a chipotle base salsa with pasta
Soft corn tortillas rolled and stuffed with ground beef, chicken or cheese then smothered with our homemade red pepper sauce or our green tomatillo pepper sauce.